Dangerous pesticides found on fruit and veggies in Dutch supermarkets

Research by the Dutch Food and Consumer Product Safety Authority (NVWA) has revealed that one in five pieces of produce is contaminated with dangerous pesticides. These pesticides are endocrine disruptors, meaning that they affect how our hormones work.

Pesticides have serious health consequences

Endocrine disrupting pesticides have been banned in the European Union since 2009, and with good reason. Changes in our hormone balance can lead to infertility, birth defects, obesity, diabetes, ADHD and autism. Pregnant women and babies are particularly vulnerable to the effects of these pesticides. According to the environmental organisation Pan Europa, the ban on these pesticides is not being obeyed.

Main offenders are outside the EU, but Spain is also a problem

Most of the food produced in the Netherlands was not contaminated with these pesticides- the exceptions being chili peppers, cucumbers, apples, Brussels sprouts and strawberries. The worst country of origin within the European Union for using these endocrine disrupting pesticides was Spain. Approximately half of the nectarines, grapes and peaches from Spain sold in the Netherlands contained illegal levels of the pesticide. Outside the EU, Kenya, Uganda and the Dominican Republic were the main offenders.

One in five food items contaminated

The NVWA sampled three thousand food products sold in the Netherlands to produce these results. These foods included fruits, vegetables, herbs, seeds, grains, potatoes and nuts, and on average one in five of them contained the poisonous hormone.

What should the Dutch government do about this? Let us know your thoughts in the comments below.

Feature image: JillWellington/Pixabay.

Ailish Lalor
Ailish Lalor
Ailish was born in Sydney, Australia, but grew up by a forest in south-east Ireland, which she has attempted to replace with a living room filled with plants in The Hague. Besides catering to her army of pannenkoekenplantjes, Ailish spends her days convincing her friends that all food is better slightly burnt, plotting ways to hang out with dogs and cats, and of course, writing for DutchReview.


  1. One good way to avoid pesticide residues is to buy organic produce. Not only are the problem pesticides banned, but the production is carefully monitored.
    (I’m a retired organic inspector – in the UK, but the regime is EU wide.)

  2. It’s very suggestive that both pesticides and antibiotics have been found in food intended for human consumption. There is another possible contaminant that might account for the rapid height increase of the Dutch – animal growth hormone. A study of what people ate when young could be quite revealing.


Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Related posts

Latest posts

Ajax footballer injured during robbery of his home in Amsterdam

On the night of July 27, 33-year-old Ajax footballer, Dusan Tadic, was attacked by two robbers in his home in Amsterdam. Tadic, who captains one...

Dutch supermarkets are nearly a fifth more expensive than last year

Albert Heijn, Jumbo, Co-op, Dirk — regardless of which supermarket you go to, you're paying approximately 18.5% more on groceries than you would have...

Spotting Dutch birds: a bird expedition from your own home

Something that has always been there, but which you might not have noticed so strongly until now, are the many birds that are always...

It's happening

The latest Dutch news.
In your inbox.